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| The BLT Cookbook: Our Favorite Sandwich ~ Michele A. Jordan William Morrow Cookbooks Michele A. Jordan |
| White House Family Cookbook ~ Henry Haller - Virginia Aronson Random House Henry Haller - Virginia Aronson |
| Complete Book of Juicing: Your Delicious Guide to Youthful Vitality ~ Michael T. Murray Three Rivers Press Michael T. Murray |
| Cooking Kosher the New Way ~ Jane Kinderlehrer Jonathan David Publishers Jane Kinderlehrer |
| New Holland Professional: Cake Decorating (Nhp Professional) ~ Rachel Brown New Holland Rachel Brown |
| Postres De Fruta/Fruit Deserts ~ Rba Libros |
| Grand Finales: The Art of the Plated Dessert (Grand Finales) ~ Tish Boyle - Timothy Moriarty Wiley Tish Boyle - Timothy Moriarty |
| The Book of Salads (Book of...) ~ Lorna Rhodes HP Trade Lorna Rhodes |
| Becky's B. Sweet Cookbook of Desserts No. 1 ~ L. Rebbecca Cunningham Voices Books & Publishing L. Rebbecca Cunningham |
| Sugar-Free Cooking With Stevia: The Naturally Sweet & Calorie-Free Herb (R ~ James Kirkland - Tanya Kirkland Crystal Health Pub James Kirkland - Tanya Kirkland |
| Cooking With Country Music Stars ~ Pelican Publishing Company |
| Take Five for Every Occasion: A Five Ingredient Cookbook ~ Debbye Dabbs Favorite Recipes Press (FRP) Debbye Dabbs |
| Biscuits, Spoonbread, and Sweet Potato Pie ~ Bill Neal The University of North Carolina Press Bill Neal |
| Essence of Chocolate: Recipes for Baking and Cooking with Fine Chocolate ~ Robert Steinberg - John Scharffenberger Hyperion Robert Steinberg - John Scharffenberger |
| Slim to Shore (Ships to Shore Cookbooks) ~ Jan Robinson Ship to Shore, Incorporated Jan Robinson |
| Open House: Recipes & Food Memories from the Culinary Community ~ National Alliance to End Homelessness Tradery House National Alliance to End Homelessness |
| Mes Tartes: The Sweet and Savory Tarts of Christine Ferber ~ Christine Ferber Michigan State University Press Christine Ferber |
| Ayurvedic Cooking for Self Healing (2nd Edition) ~ Usha Lad - Vasant Lad Ayurvedic Press Usha Lad - Vasant Lad |
| About Professional Baking: The Essentials (Trade Version) ~ Gail Sokol Thomson Delmar Learning Gail Sokol |
| Baking: From My Home to Yours ~ Dorie Greenspan Houghton Mifflin Dorie Greenspan |
| Brownie Points: Over 100 Outrageously Delicious and Easy Variations on Nort ~ Lisa Slater Whitecap Books Lisa Slater |
| Whole Wheat Breadmaking: Secrets of the Masters Made Easy ~ Diana Ballard Cedar Fort Diana Ballard |
| Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Swee ~ Sherry Yard Houghton Mifflin Sherry Yard |
| EyeOpeners - Food (EyeOpeners) ~ Emma Nathan Blackbirch Press Emma Nathan |
| Sweety Pies: An Uncommon Collection of Womanish Observations, with Pie ~ Patty Pinner Taunton Patty Pinner |
| Disney's Family Cookbook: Irresistible Recipes for You and Your Kids ~ Deanna Cook - Experts At Familyfun Magazine Disney Editions Deanna Cook - Experts At Familyfun Magaz... |
| Judy Browns Guide to Natural Foods Cooking ~ Judy A. Brown Book Publishing Company (TN) Judy A. Brown |
| Bob's Red Mill Baking Book: More Than 400 Recipes Featuring Whole & Healthy ~ John Ettinger - Bob's Red Mill Family - Peter (FWD) Reinhart Running Press Book Publishers John Etti... |
| Abby's Family & Friends Dessert Cookbook ~ Abby Beth Cohn 1st Books Library Abby Beth Cohn |
| Christmas Joy : A Keepsake Book from the Heart of the Home ~ Susan Branch Little, Brown and Company Susan Branch |
| The True History of Chocolate ~ Sophie D. Coe - Michael D. Coe Thames & Hudson Sophie D. Coe - Michael D. Coe |
| The Passover Table: New and Traditional Recipes for Your Seders and the Ent ~ Susan R. Friedland William Morrow Cookbooks Susan R. Friedland |
| All American Desserts: 400 Star-Spangled, Razzle-Dazzle Recipes for America ~ Judith M. Fertig Harvard Common Press Judith M. Fertig |
| Bread Machine (Quick & Easy (Silverback)) ~ Ellen A. Harich Silverback Books Ellen A. Harich |
| Food and Drink: A Book of Quotations (Dover Thrift Editions) ~ Samuel Johnson - Henny Youngman - George Bernard Shaw - Robert Morley - G. K. Chesterton - W. C. Fie... |
| Back To Eden Cookbook ~ Jethro Kloss Family Lotus Press Jethro Kloss Family |
| Budines y Muffins ~ Emi Pechar Atlantida Emi Pechar |
| Feeding the Healthy Vegetarian Family ~ Ken Haedrich Bantam Ken Haedrich |
| Shaken Not Stirred: A Celebration of the Martini ~ Anistatia R. Miller - Jared M. Brown Collins Anistatia R. Miller - Jared M. Brown |
| Apple Lovers Cook Book ~ Shirely Munson - Jo Nelson Golden West Publishers (AZ) Shirely Munson - Jo Nelson |
| Shadow Hill Book of Mix Easy Cakes ~ Susan Ashby Woodsong Graphics, Incorporated Susan Ashby |
| Hunting in the Nude Cookbook ~ Bruce Carlson Quixote Press Bruce Carlson |
| The Naturally Sweet Baker : 150 Decadent Desserts Made With Honey, Maple Sy ~ Carrie Davis Wiley Carrie Davis |
| Salsas, Dips, and Relishes ~ Elsa Peterson-Schepelern Ryland Peters & Small Elsa Peterson-Schepelern |
| What Do Women REALLY Want? Chocolate! ~ Donna L. Barstow - Rose Levy Beranbaum Nantier Beall Minoustchine Publishing Donna L. Barstow - Rose... |
| Foie Gras: A Passion ~ Michael A. Ginor - Mitchell Davis - Andrew Coe - Jane Ziegelman Wiley Michael A. Ginor - Mitchell Da... |
| Best of the Best from Missouri: Selected Recipes from Missouri's Favorite C ~ Quail Ridge Press |
| Wine People ~ Stephen Brook Vendome Press Stephen Brook |
| Pasta and Vegetables Low Fat Recipes That Work: Low-Fat Recipes-- That Work ~ Chris Gluck Pasta Press Publishing Chris Gluck |
| Harry's Bar: The Life & Times of the Legendary Venice Landmark ~ Arrigo Cipriani Arcade Publishing Arrigo Cipriani |
| The Sourdough Bread Bowl Cookbook: For Parties, Holiday Celebrations, Famil ~ John Vrattos - Lisa Messinger Square One Publishers John Vrattos - Lisa Messinger |
| Soyfoods Cookery: Your Road to Better Health ~ Louise Hagler Book Publishing Company (TN) Louise Hagler |
| PATRICIA WELLS AT HOME IN PROVENCE: Recipes Inspired By Her Farmhouse In France ~ Patricia Wells Scribner Patricia Wells |
| Betty Crocker's Best Bread Machine Cookbook: The Goodness of Homemade Bread ~ Betty Crocker Editors Betty Crocker Betty Crocker Editors |
| The Plymouth Heritage Cookbook ~ Lennie Bowser First Page Publications Lennie Bowser |
| Trinidad & American Town & Country Cuisine Connection: A New Concept Blende ~ Chef Arnold Vantage Press Chef Arnold |
| Ultimate Cake ~ Barbara Maher DK ADULT Barbara Maher |
| A Year of Desserts ~ Martha Day Lorenz Books Martha Day |
| Sweet Charlotte ~ Charlotte Wolfe Wimmer Cookbooks Charlotte Wolfe |
| The All American Cheese and Wine Book ~ Laura Werlin Stewart, Tabori and Chang Laura Werlin |
| Bread-Making Quality of Wheat: A Century of Breeding in Europe ~ Bob Belderok - Hans Mesdag - Dingena A. Donner Springer Bob Belderok - Hans Mesdag - Dingena A. Donn... |
| The Juicer Book: Juices, Sauces, Soups, Dressings, Desserts, Punches, Frapp ~ Joanna White Bristol Publishing Enterprises Joanna White |
| Inn-Describably Delicious: Recipes from the Illinois Bed and Breakfast Asso ~ Tracy Winters - Phyllis Winters Winters Publishing Tracy Winters - Phyllis Winters |
| Venison (Game & Fish Mastery Library) ~ Rebecca Gray Willow Creek Press Rebecca Gray |
| Cremas Y Flanes/ Creams and Custard (Cocina Ideal / Ideal Cooking) ~ Jesus Domingo Ediciones del Drac Jesus Domingo |
| Very Maple Syrup (Very) ~ Jennifer Trainer Thompson Celestial Arts Jennifer Trainer Thompson |
| The Book of Jewish Food: An Odyssey from Samarkand to New York ~ Claudia Roden Knopf Claudia Roden |
| Soups On!: Vegetarian Soups, Muffins & Accompaniments ~ Barb Bloomfield Book Publishing Company (TN) Barb Bloomfield |
| Bread Machine Kitchen Handbook ~ Jennie Shapter Southwater Jennie Shapter |
| Nice Cup of Tea and a Sit Down ~ Nicey - Wifey Little Brown Book Group Limited Nicey - Wifey |
| Making & Using Dried Foods ~ Phyllis Hobson Storey Publishing, LLC Phyllis Hobson |
| French Desserts ~ Laura Washburn Ryland Peters & Small Laura Washburn |
| Carob Cookbook ~ Tricia Hamilton Sunstone Press Tricia Hamilton |
| Cookie Exchange (Colorado Collection Series) ~ Cyndi Duncan - George Patrick C & G Publishing Cyndi Duncan - George Patrick |
| Chocolate Cookies: 53 Chewy, Crunchy, Rich, Dunkable Cookies Every Chocohol ~ Lorraine Bodger St. Martin's Press Lorraine Bodger |
| Luscious Chocolate Desserts ~ Lori Longbotham Chronicle Books Lori Longbotham |
| The Best Little Grilling Cookbook (Best Little Cookbooks) ~ Karen Adler Celestial Arts Karen Adler |
| Perfect Cakes ~ Nick Malgieri William Morrow Cookbooks Nick Malgieri |
| Simple Italian Cookery ~ Aldo Zilli BBC Worldwide Aldo Zilli |
| Professional Baking ~ Wayne Gisslen Wiley Wayne Gisslen |
| Lebanese Mountain Cookery ~ Mary Laird Hamady David R Godine Mary Laird Hamady |
| Desserts ~ The Kitchen Collection |
| Pasta ~ Silvano Serventi - Françoise Sabban - Francoise Sabban Columbia University Press Silvano Serventi -... |
| The Bread Bible: 300 Favorite Recipes ~ Beth Hensperger Chronicle Books Beth Hensperger |
| Sun, Sand and Sausage Pie: And Beach House Memories ~ Sally Holbrook Sabill Press Sally Holbrook |
| Beginner's Guide to Cake Decorating (Beginners Guide to) ~ Merehurst Merehurst Merehurst |
| Simple and Tasty Side Dishes ~ Frank Blenn American Diabetes Association Frank Blenn |
| The Chocolate Deck: 50 Luscious Indulgences (Epicurean Delights) ~ Lori Longbotham Chronicle Books Lori Longbotham |
| Magic Menus for People with Diabetes ~ American Diabetes Association American Diabetes Association American Diabetes Association |
| Cranberries & Canada Geese ¿ Webber's Northern Lodges, Our Most Requested ~ Helen Webber - Marie Woolsey - Barbara Stone - Margo Embury - Ross Hutchinson Centax Books & Distrib... |
| Cooking Class Chicken Cookbook ~ Pubns Office-Fenni |
| The Delights of Delicate Eating (The Food Series) ~ Elizabeth Robins University of Illinois Press Elizabeth Robins |
| Awesome Sweet Secrets : How to Create Delicious Gifts and Treats in Minutes ~ Garrison Oaks Publishing |
| Cocina Regional Espaa ~ Varios Hymsa Varios |
| The Meat-Lover's Vegetarian Cookbook ~ Steven Ferry - Tanya Petrovna Jain Publishing Company Steven Ferry - Tanya Petrovna |
| Best of the Best from Colorado: Selected Recipes from Colorado's Favorite C ~ Quail Ridge Press |
| Jay Harlow's Beer Cuisine: A Cookbook for Beer Lovers ~ Jay Harlow Harlow & Ratner Jay Harlow |
| Cookies Unlimited ~ Nick Malgieri William Morrow Cookbooks Nick Malgieri |
| Postres del Verano ~ Chichita de Erquiaga Grupo Imaginador Chichita de Erquiaga |
| S'mores ~ Lisa Adams Gibbs Smith, Publisher Lisa Adams |
| Party Animal Cakes ~ Lindy Smith David & Charles Publishers Lindy Smith |
| Wicked Sweet Indulgences ("Australian Women's Weekly" Home Library) ~ ACP Publishing Pty Ltd |
| Fish & Shellfish: The Definitive Cook's Companion ~ James Peterson William Morrow Cookbooks James Peterson |
| Chocolate (Infatuations) ~ MQ Publications MQ Publications MQ Publications |
| Easy Cakes ~ Linda Collister Ryland Peters & Small Linda Collister |
| Batter Up Kids: Delicious Desserts (Batter Up Kids) ~ Barbara Beery Gibbs Smith, Publisher Barbara Beery |
| Salsas That Cook : Using Classic Salsas To Enliven Our Favorite Dishes ~ Rick Bayless Scribner Rick Bayless |
| Dining and the Opera in Manhattan (Menus and Music, Vol. 8) ~ Sharon O'Connor Menus & Music Productions Sharon O'Connor |
| Grand Crus of Bordeaux: A Comprehensive Pocket Guide ~ Hans Walraven Wine Appreciation Guild Hans Walraven |
| Delicious Amish Recipes (People's Place Booklet, No. 5.) ~ Phillis Pellman Good Good Books Phillis Pellman Good |
| Fondues (Fondue Made Easy) ~ Abigail Brown - Melissa Webb RBA Libros Abigail Brown - Melissa Webb |
| How to Cook for People with Diabetes ~ American Diabetes Association American Diabetes Association American Diabetes Association |
| Williams-Sonoma. Cocina al Instante: Horneando (Coleccion Williams-Sonoma) ~ Lou Seibert Pappas Degustis Lou Seibert Pappas |
| Cake Art: Simplified Step-by-Step Instructions and Illustrated Techniques f ~ The Culinary Institute of America Lebhar-Friedman Books The Culinary Institute of America |
| All-Time Favorite Dessert Recipes (All Time Favourites) ~ Southern Living Magazine Oxmoor House Southern Living Magazine |
| Baking Problems Solved (Woodhead Publishing in Food Science and Technology) ~ CRC |
| The Sopranos Family Cookbook: As Compiled by Artie Bucco ~ Allen Rucker - Michele Scicolone Grand Central Publishing Allen Rucker - Michele Scicolone |
| Jello Classic Recipes ~ Publications International |
| Easy Desserts ~ Cookbook Resouces, LLC |
| Gifts in a Jar: Muffins & Breads (Gifts in a Jar, 2) ~ Cq Products G & R Pub Cq Products |
| The Advanced Professional Pastry Chef ~ Bo Friberg Wiley Bo Friberg |
| Serie delicias: Chocolate (Serie Delicias:) ~ Carla Bardi Degustis Carla Bardi |
| The Evolution of Cajun and Creole Cuisine ~ John D. Folse Chef John Folse & Co John D. Folse |
| Cookies, Brownies, and Bars ~ Elinor Klivans Fireside Elinor Klivans |
| Quick & Easy Wedding Cakes (Quick & Easy (New Holland)) ~ Karen Goble New Holland Karen Goble |
| The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking ~ Laurel Robertson - Carol Flinders - Bronwen Godfrey Random House Trade Paperbacks Laurel Robertson -... |
| The Book of Yields: Accuracy in Food Costing and Purchasing ~ Francis T. Lynch Wiley Francis T. Lynch |
| Stop and Smell the Rosemary: Recipes and Traditions to Remember ~ Junior League of Houston Wimmer Cookbooks Junior League of Houston |
| Flavors of India: Vegetarian Indian Cuisine ~ Shanta Nimbark Sacharoff Book Publishing Company (TN) Shanta Nimbark Sacharoff |
| Simply Sensational Desserts: 140 Classics for the Home Baker from New York' ~ Francois Payard Broadway Francois Payard |
| Simple Treats: A Wheat-Free, Dairy-Free Guide to Scrumptious Baked Goods ~ Ellen Abraham Book Publishing Company (TN) Ellen Abraham |
| Markets of Provence: A Culinary Tour of Southern France ~ Ruthanne Long William Morrow Cookbooks Ruthanne Long |
| Y LA Comida Se Hizo / And the food was made: de dulces y postres / of sweet ~ Editorial Trillas S.A. De C.V. |
| Pasion Por El Chocolate/i Want Chocolate! ~ Trish Deseine Rba Libros Trish Deseine |
| The Cake Scoffer: Cheap 'n' Easy Vegan Cooking ~ Ronny Active Distribution Ronny |
| Country Baking: Recipes for freshly baked goodies from Grandma's kitchen to ~ Gooseberry Patch Gooseberry Patch Gooseberry Patch |
| Civil War Recipes: Receipts from the Pages of Godey's Lady's Book ~ University Press of Kentucky |
| Pie ~ Angela Boggiano Cassell Illustrated Angela Boggiano |
| Wild Sweets Chocolate: Sweet, Savory, Bites, Drinks (Wild Sweets) ~ Dominique Duby - Cindy Duby Whitecap Books Dominique Duby - Cindy Duby |
| Baking 9-1-1: Rescue from Recipe Disasters; Answers to Your Most Frequently ~ Sarah Phillips Fireside Sarah Phillips |
| Colette's Cakes: The Art of Cake Decorating ~ Colette Peters Little, Brown and Company Colette Peters |
| Once Upon a Tart . . .: Soups, Salads, Muffins, and More ~ Frank Mentesana - Jerome Audureau - Carolynn Carreno Knopf Frank Mentesana - Jerome Audureau - Carol... |
| To Set before the King: Katharina Schratt's Festive Recipes (Iowa Szathmary ~ Gertrud G. Champe University Of Iowa Press Gertrud G. Champe |
| The Pillsbury Cookbook ~ Pillsbury Company Bantam Pillsbury Company |
| The Ultimate Brownie, Bar & Cookie Cookbook: Over 200 Recipes for Fudgy Bro ~ Hilda Cooper Athenean Press (TN) Hilda Cooper |
| Sports Patterns for Cake Decorating ~ Winbeckler Enterprises |
| Brew Chem 101: The Basics of Homebrewing Chemistry ~ Lee W. Janson Storey Publishing, LLC Lee W. Janson |
| Fresh Catch of the Day: From the Fishwife ~ Shirley Rizzuto Hawaii Fishing News Shirley Rizzuto |
| Dessert First ~ Ohio Hospitality Education Foundation |
| The Food and Cooking of China: An Exploration of Chinese Cuisine in the Pro ~ Francine Halvorsen Wiley Francine Halvorsen |
| Everyday Low-Carb Desserts: Over 120 Delicious Low-Carb Treats Perfect for ~ Kitty Broihier Marlowe & Company Kitty Broihier |
| 1 Master Mix, 51 Cakes & Cupcakes (1 Master Mix) ~ CQ Products |
| Joy of Ice Cream, The ~ Klein Barron's Educational Series Klein |
| Grossman's Guide to Wines, Beers, and Spirits ~ Harold J. Grossman Wiley Harold J. Grossman |
| Firehouse Food: Cooking with San Francisco's Firefighters ~ George Dolese - Steve Siegelman Chronicle Books George Dolese - Steve Siegelman |
| Chocolate ~ Christine France Lorenz Books Christine France |
| Le Cordon Bleu at Home ~ Le Cordon Bleu William Morrow Cookbooks Le Cordon Bleu |
| Lean and Lovin' It: Exceptionally Delicious Recipes for Low-Fat Living and ~ Don Mauer Houghton Mifflin Don Mauer |
| The Book of Green Tea ~ Diana Rosen Storey Publishing, LLC Diana Rosen |
| Sugar Pie and Jelly Roll: Sweets From A Southern Kitchen ~ Robbin Gourley Algonquin Books Robbin Gourley |
| Persimmons (Kaki) From Seed To Supper (From seed to supper) ~ Jack W. Hazelton Jacks Bookshelf Inc Jack W. Hazelton |
| Essentials of Professional Cooking ~ Wayne Gisslen Wiley Wayne Gisslen |
| Secrets of Great Chefs ~ Publishers Surfside - Joyce LaFray Seaside Pub Publishers Surfside - Joyce LaFray |
| The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit ~ Andrew Weil - Rosie Daley Knopf Andrew Weil - Rosie Daley |
| From Freezer, 'Fridge & Pantry (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks) ~ Eugenia B. Hobday Bristol Publishing Enterprises Eugenia B. Hobday |
| La Maison du Chocolat: Transcendent Desserts by the Legendary Chocolatier ~ Robert Linxe - Michele Carles Rizzoli International Publications Robert Linxe - Michele Carles |
| Chef's Book of Formulas, Yields, and Sizes ~ Arno Schmidt Wiley Arno Schmidt |
| The New Ebony Cookbook ~ Charlotte Lyons Johnson Publishing Company, Inc. Charlotte Lyons |
| A Traveller's Wine Guide to Germany (Traveller's Wine Guides) ~ Kerry Brady Stewart Interlink Publishing Group Kerry Brady Stewart |
| Golde's Homemade Cookies: Over 130 Delicious and Original Recipes ~ Golde Hoffman Soloway Gramercy Golde Hoffman Soloway |
| Sweet Treats ~ Valerie Ferguson Southwater Valerie Ferguson |
| Puddings, Souffles and Kugels (The Best 50) (The Best 50) ~ Dona Z. Meilach Bristol Publishing Enterprises Dona Z. Meilach |
| Easy Vegetarian: Uncomplicated and Sophisticated Vegetarian Recipes for All ~ Cornelia Schinharl Silverback Books Cornelia Schinharl |
| Rockenwagner ~ Hans Rockenwagner - Brigit Legere Binns Ten Speed Press Hans Rockenwagner - Brigit Legere Binns |
| Everybody Loves Ramen: Recipes, Stories, Games, & Fun Facts About the Noodl ~ Eric Hites Andrews McMeel Publishing Eric Hites |
| A Taste of Australia: The Bathers Pavilion Cookbook ~ Victoria Alexander - Genevieve Harris - Sharon Dyson Ten Speed Press Victoria Alexander - Genevieve ... |
| Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all ~ T. S. Rorer IndyPublish T. S. Rorer |
| Vegitalian: Italian Vegetarian Cooking ~ Floria Parmiani Floria Pubns Floria Parmiani |
| A Taste of the Sea (Everyday Chef) ~ Mayflower Culinary Everywhere Press Mayflower Culinary |
| The Complete Muffin Cookbook: The Ultimate Guide To Making Great Muffins ~ Gloria Ambrosia Square One Publishers Gloria Ambrosia |
| Verduras y ensaladas, Cocina ligera, Postres y dulces ~ Itos Vazquez Oceano De Mexico Itos Vazquez |
| Amazing Dairy-Free Desserts ~ Penny Wantuck Eisenberg Surris Books Penny Wantuck Eisenberg |
| Raleigh House Cookbook II ~ Martha R. Johnson Wimmer Cookbooks Martha R. Johnson |
| 101 Fabulous Dairy-Free Desserts Everyone Will Love: For the Lactose Intole ~ Annette Pia Hall - Annette Pia-Hall Station Hill Press Annette Pia Hall - Annette Pia-Hall |
| Fish and Fowl Cookery: The Outdoorsman's Home Companion ~ J. Carol Vance - William G. Wary - Carol Vance Wary Olympic Marketing Corp J. Carol Vance - William ... |
| The Christmas Cookie Deck: 50 Delicious Holiday Confections (Epicurean Delights) ~ Lou Seibert Pappas Chronicle Books Lou Seibert Pappas |
| Creative Quantity Cooking ~ Nell J. McCormack Aspen Publishers Nell J. McCormack |
| The Galaxy Global Eatery Hemp Cookbook ~ Denis Cicero - Kris Czartoryski - Suzanne Gruber - Michael Lipp - Dennis Cicero Frog, Ltd. Denis Cic... |
| Homebrewing for Dummies ~ Marty Nachel For Dummies Marty Nachel |
| The Wall Street Journal Guide to Wine: New and Improved: How to Buy, Drink, ~ Dorothy J. Gaiter - John Brecher Broadway Dorothy J. Gaiter - John Brecher |
| Cooking the Three Dog Bakery Way ~ Mark Beckloff - Dan Dye Broadway Mark Beckloff - Dan Dye |
| Book Of Chocolate (Book Of...) ~ Anne Perrier-Robert Hachette Illustrated UK Anne Perrier-Robert |
| Ten Late Breakfasts ~ Alexandra Carlier Interlink Publishing Group Alexandra Carlier |
| Betty Crocker's Cooking for Two ~ Betty Crocker Betty Crocker Betty Crocker |
| Brew Ware: How to Find, Adapt & Build Homebrewing Equipment ~ Karl F. Lutzen Storey Publishing, LLC Karl F. Lutzen |
| Fabulous Things to Do With Chocolate: Recipes and More (It's All in the Cards) ~ Barbara Bloch Peter Pauper Press Barbara Bloch |
| Pretzels By the Dozen ~ Angela Elwell Hunt Zonderkidz Angela Elwell Hunt |
| Grand Livre de Cuisine: Alain Ducasse's Desserts and Pastries ~ Alain Ducasse - Frederic Robert "Stewart, Tabori and Chang" Alain Ducasse - Frederic Robert |
| The Apprentice: My Life In The Kitchen ~ Jacques Pepin Houghton Mifflin Jacques Pepin |
| Homemade Christmas ~ Mary Harvey Gurley Wimmer Cookbooks Mary Harvey Gurley |
